Dry Weight (Biomass) References
Capsicum annuum [Sweet Pepper]


Kumari, M., Verma, S.C., Bhardwaj, S.K., Thakur, A.K. 2017. Impact of elevated CO2 and temperature on quality and biochemical parameters of bell pepper (Capsicum annuum) crop. Indian Journal of Agricultural Sciences 87: 179-184.

Piñero, M.C., Houdusse, F., Garcia-Mina, J.M., Garnica, M. and del Amor, F.M. 2014. Regulation of hormonal responses of sweet pepper as affected by salinity and elevated CO2 concentration. Physiologia Plantarum 151: 375-389.


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