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    FACE Experiments (Agricultural Species)

    Material in this section originates from the following category in our Subject Index:

    FACE Experiments (Agricultural Species: Wheat)


    Material preceded by an asterisk (*) was posted after this subject summary was written and therefore is not included in the summary.  This material will be integrated into the summary at a later date.

    Summary


    * -- The Influence of Elevated CO2 and Soil Nitrogen Status on Wheat

    * -- More Evidence for the Positive Impacts of Elevated CO2 on Wheat

    * -- Can the Quantity of Crop Yields Increase Under Elevated CO2 Without Sacrificing Food Quality?

    * -- The Interactive Effects of CO2, Nitrogen Application and Water Supply on Spring Wheat

    * -- The Interactive Effects of CO2 and Temperature on Wheat and Rice

    * -- Interactive Effects of CO2, Nitrogen, Water Regime and Sowing Date on Wheat in an Australian FACE Study

    Evapotranspiration from Wheat Fields in a CO2-Enriched World

    Modeling Wheat Growth Responses to Elevated CO2 Under High and Low Soil Moisture Regimes

    Effects of Elevated CO2 and Soil Nitrogen on Seasonal Gas Exchange in Wheat

    Elevated CO2 Alleviates Drought Stress in Wheat

    Elevated CO2 Increases Grain Weight in Water-Stressed Wheat

    Root Responses of Spring Wheat to Elevated CO2

    Effects of Elevated CO2 on Spring Wheat

    Effects of Elevated CO2 on Photosynthetic Acclimation in Wheat

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