Dry Weight (Biomass) References
Capsicum annuum [Sweet Pepper]

Fan, X., Cao, X., Zhou, H., Hao, L., Dong, W., He, C., Xu, M., Wu, H., Wang, L., Chang, Z. and Zheng, Y. 2020. Carbon dioxide fertilization effect on plant growth under soil water stress associates with changes in stomatal traits, leaf photosynthesis, and foliar nitrogen of bell pepper (Capsicum annuum L.). Environmental and Experimental Botany 179: 104203, doi.org/10.1016/j.envexpbot.2020.104203.

Kumari, M., Verma, S.C., Bhardwaj, S.K., Thakur, A.K. 2017. Impact of elevated CO2 and temperature on quality and biochemical parameters of bell pepper (Capsicum annuum) crop. Indian Journal of Agricultural Sciences 87: 179-184.

Piñero, M.C., Houdusse, F., Garcia-Mina, J.M., Garnica, M. and del Amor, F.M. 2014. Regulation of hormonal responses of sweet pepper as affected by salinity and elevated CO2 concentration. Physiologia Plantarum 151: 375-389.

Piñero, M.C., Pérez-Jiménez, M., López-Marín, J., Varó, P. and del Amor, F.M. 2018. Differential effect of the nitrogen form on the leaf gas exchange, amino acid composition, and antioxidant response of sweet pepper at elevated CO2. Plant Growth Regulation 86: 37-48.

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